theaLOVETEA: OpenRice

Showing posts with label OpenRice. Show all posts

Tuesday, 26 July 2016

Tokyo Secret Malaysia @ IPC

Might be a little tricky to locate them as they don't own a noticeable signboard, so just look for Mac City store, it's hiding at the inside corner. Limited dining space, major for take away purposes. Waiting time can be long, as all the cheese tart are freshly baked, batch by batch. RM7.90 per piece, surprisingly size is bigger than expected. I'm pretty amaze with the superbly crumbly cookies alike tart shell. The inside is filled with delicate, gooey half baked cheese, and i reckon that molten cheese actually is under-cooked Japanese soft cheese cake batter. If my guess is right, this tart may insufficiently *hygiene* to be eaten :) Sample another two ice cream, Kyoto Mocha (RM9) with Shiratama Dango (free one add-on) and Fujiyama Winter (RM16) soft serve made by Hokkaido milk, topped with blueberry sauce, crunchy flakes, and chocolate snow flakes. Latter taste much better in comparison, and quite videogenic as it comes with fog.

Tokyo Secret Malaysia

G23, IPC Shopping Centre,

47800 Jalan PJU 7/2,

Mutiara Damansara,

PJ Selangor.

03-77330231

10am-10pm Everyday

Saturday, 30 April 2016

Hopp Cafe

Hopping to a new born cafe in Bandar Sunway. I adore how quaintly industrial design inside it. Kitchen tools on the wall is such a brilliant idea, million thumbs up to the interior designer. We order each of drink/main course/dessert to share. I love the spaghetti so so much! The creamy sauce is utterly scrumptious with the perfect balance of flavors from white wine, seafood and herbs. Not forgetting my favorite shimeji mushroom too... HiHi ... Create own latte art service is no longer available, hope they will bring it back in near future. Latte of the day taste good, but it would be much better if wasn't served in a super piping hot condition. The coffee almost scald my tongue. Every meal should end with dessert. Chocolate Lava required 15 minutes of preparation time, so order in advance to avoid long waiting period. The cake done perfectly with a crusty, sturdy outer layer and ooey, gooey center. However, this wasn't taste enough chocolatey for me, maybe it diluted by the acidity from orange ganache. Well, I still pretty exciting on the cake cutting section, and I record a short video clips for your guys, please ENJOY!!!

Cafe Latte (RM9.5)

Hopp Spaghettini Vongole (RM17.9)

Warm Chocolate Lava Cake (RM8.9)

Hopp Cafe
10A, Nadayu 28 Dagang,
Jalan PJS 11/7, Bandar Sunway.
11am-10pm
03-56133366
FB

Tuesday, 12 April 2016

Kimnana Bento

近连日来的天气也太热了吧！还来个阳光普照，搞得我连午饭时间也不想外出了。这时候food delivery就最适当不过啦！今天要介绍的不是家喻户晓的Shogun，而是这创意便当《Kimnana Bento》

Kimnana Bento 主要是提供健康以及均衡营养的便当。

Kimnana Bento将便当里的内容物解释得清清楚楚，而且还附加review page给顾客，

万一你像我有选择困难症的人，可以参考别人的review来做诀定吧！

素食者的便当也提供在内，

像似*宫保酱炸鲍鱼菇*和*玉米酱芝士欧姆蛋*好像蛮oishii的。

有兴趣order吗？HiHi。。。

方法很简单，首先选择你想要吃的便当。

接着是你要的日期和时间（注意：Kimnana Bento只提供午餐）。

然后按【Add to cart】------> 【Check Out】

填上个人资料，要送货的地点和联络号码。

付费方式可以预先解决或面交。

order完成后将会收到一封确认邮件。

便当即将送出去的前一晚，你会收到一封提醒的SMS。

毕竟是预先订购，顾客有时候也会忘了，所以这个服务是蛮周到的。

值得称赞的事，Kimnana Bento送货很准时！

我的便当是要求中午12时收到，当天的前40分钟我已收到便当送出的信息，12点正我就收到电话在office lobby交货了。

order了两个便当尝尝，分别是 1）蜂蜜芥末炸鱼排和 2）九尾狐抗老便当。

详细资料可以按下行的连接:

1）click 2）click

九尾狐这便当来得有点失望，鲈鱼(seabass)酸酸甜甜配饭挺开胃的，但本人觉得蔬菜给得太少了，既然网站说明主打健康嘛，而且要价也比较高，这也太不合格了吧！

相对而言，这9.9令吉的比较实惠。虽然是炸鱼排，但吃起来不油腻，鱼也没腥味很新鲜。

总结而言，Kimnana Bento是蛮不错吃的，用料吃得出是新鲜的，值得推荐。

website: Kimnana Bento

Sunday, 3 January 2016

Nadeje Cake Shop @ 1 Utama

Malacca' s well-known Millle Crepes dessert, Nadeje is branched out into 1 Utama this year during month of July. I had tried Nadeje before when I had my road trip to Malacca quite a long long time ago, but i remember my last Mille crepes journey did not satisfied me. Thanks OpenRice for the food tasting invitation, else I wouldn't know Nadeje had improve its' Mille crepes so much in terms of taste and flavor. I was allowed to choose two of my favorite from the menu. For take away oders, they will provide ice packs to keep the crepes cool. I was advised not to keep the crepes outside more than an hour and the crepes can last for two days in the fridge. I choose Rum& Raisin and Mango Yogurt (RM12.60 per slice) to sample. Both taste equally decadent, alternating crepe and cream layers literally melt in your month and leaving a subtle sweet finish. My only complaint is missing of alcoholic flavor from the raisin.

Nadeje Cake Shop 1Utama
Lot GK101, Level G (Old Wing)
Right Opposite Aeon
03-77010302
10am-10pm
website: Nadeje

Thursday, 5 November 2015

BWB Flaming on Table

BWB让我印象最深刻的是老板的盛情招待，他几乎是把menu里有的全拿出来serve我们，让我们这群food blogger感到有点受宠若惊呀！

哈哈。。。

Tri Pieces (RM30)

[marinated jelly fish/ tiny octopus/ tubor shell]

tiny octopus -->加入了芥末与少许的酒，非常提味，本人大推！

Grilled Octopus (RM26)

[served with kimchi underneath]

Salted Shrimp (RM12)

[deep fried mini shrimp]

单吃有点咸，记得挤少许的柠檬汁。

Piccant Mussels (RM18)

[mussels cooked with marinara sauce]

Secco Seppia (RM12)

[grill marinated squid puller]

它让我想起我小时候很爱吃的鳕鱼丝。

Soda Prawns& Scallop (RM38)

混合了苏打粉的炸粉，外皮是极度酥脆爽口，叫我单吃它我也满足。

Funky Fried (RM20)

[deep fried shredded yams/ sweet potatoes/ onions/ carrots]

又是一道酥脆爽口的美味小食，slurp 。。。

Sizzling Seafood (RM30)

[fried prawns/squids/oyster/salmon drizzle with homemade spicy& tangy sauce]

Chicky Corn (RM12)

[deep fried chicken karaage with chessy sauce]

Beef Roll (RM24)

[wagyu beef slice wrapped with golden mushroom, served with spicy wasabi sauce]

温馨提示：不要一口咬进嘴里，会被芥末呛到鼻子。

Piccolo Pizza (RM4 each)

[toasted tortilla pizza base with mushroom and melted cheese]

Knuckle Bun (RM10 each)

[fried mantou with roasted pork knucle slices]

馒头很赞！但我觉得整体上吃起来有点干。

Oyster Box (RM6 each)

[deep fried tofu with oyster]

生蚝放入豆腐里都没有半点腥味，证明了食材的新鲜程度上是合格的。

Zuppa Di Fungo (RM18)

[smoky bacon mushroom soup]

不喜欢烟熏味的你可能会觉得它的烟熏有点过重。

Kaki Niniku (RM14)

[garlic chessy oyster]

是我这一晚最爱的佳肴。

"Grilled Skewers Series"

Yasai (RM4 each)

[Garlic/Leeks/Okra/Garlic/Shitake]

[Salmon(RM10)/Sazae Niniku(RM10)"top shell"/ Unagi(RM12)/Ebi Niniku(RM10)/Shisamo(RM4)"willow leaf fish"]

照片取之kakalinawak，一定要click她的blog看看，超搞笑的！(^-^)

[Wagyu (RM16)/ Kamo (RM8) "duck"/ Bacon Cheese Asparagus (RM14)/

Wagyu Fuwagua (RM24)/ Bacon Enoki (RM8)]

[Tsukune (RM10)"chicken meat ball"/Bonjiri (RM4)"chicken tail"/Yaki Tori(RM5)/Sunagimo (RM4) "chicken gizzard"/Tebaski (RM80) "chicken wing"]

重头戏来啦！一系例的Flaming on Table上桌咯！